Kale source?

Does anyone know where I might be able to buy fresh kale? Would love organic if possible. I live in Granada. Thanks.

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Farmers Market people should know...

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I use parsley as a substitute for kale

I haven't seen kale here, but at least the Russian kale would be possible to grow here (takes both cold and heat well from when I grew it in Philadelphia).

Parsley is available most markets here, and makes a nice cooked addition to soups and stews, very much as I used kale.

Cabbage is kale with a selection for heading, same species. http://en.wikipedia.org/wiki/Brassica_oleracea Broccoli is another B oleracea plant and you can use the leaves from it as a cooking green or fresh green. It's available here from street vendors (I think their family farms are growing it).

Rebecca Brown